成分:魔芋粉,淀粉,水及素食调味料。
用法:焖,砂煲,火锅,油炸,煮汤
截止日期:从现在起1年半
Ingredient:Yam Powder, Starch, Water and Vegetarian Seasoing.
Suggestion: Braised, Casserole, Hot Pot, Stir Fry, Soup
Expired Date:1 and half years from now
更加好-越南春卷 EB VIETNAM SPRING ROLL
1 × RM9.90
更加好-竹香卷 EB VEG YUBA MAKI ROLL
1 × RM8.40 Subtotal: RM18.30
更加好-越南春卷 EB VIETNAM SPRING ROLL
1 × RM9.90
更加好-竹香卷 EB VEG YUBA MAKI ROLL
1 × RM8.40 Subtotal: RM18.30
RM13.50

成分:魔芋粉,淀粉,水及素食调味料。
用法:焖,砂煲,火锅,油炸,煮汤
截止日期:从现在起1年半
Ingredient:Yam Powder, Starch, Water and Vegetarian Seasoing.
Suggestion: Braised, Casserole, Hot Pot, Stir Fry, Soup
Expired Date:1 and half years from now
| Weight | 490 g |
|---|