慈心舍-香菇素肉包 KP VEGETARIAN MEAT WITH MUSHROOM

成分：无漂白淀粉，酵母，焦糖，发粉，燕麦片，姜，素鸡丝，大豆纤维，香菇，药材，能量水。

烹饪方式：
1. 蒸约10分钟
2. 加热前盖住包子，在旁放置1/2杯水，微波约30秒即可。

有效期：从现在起1年半

Ingredient：Unbiased Flour, Yeast, Brown Sugar, Baking Powder, Wholemeal, Ginger, Vegetarian Chicken Floss, SoyaBean, Mushroom, Herbal, Energy Water.

Cooking Method：
1. Steam for around 10 seconds
2. Cover the buns before heating, add 1/2 cup of water, and microwave for around 30 seconds.

Expired Date：1 and half years from now