成分:大豆蛋白、胡萝卜、糖、蔬菜调味料。
烹饪方法:炸至浅金黄色。
有效期:从现在起1年半
Ingredient:Soya Protein, Carrot, Sugar, Vegetable Seasoning.
Cooking Method: Deep fry until light golden brown.
Expired Date:1 and half years from now
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RM9.80
10PCS
成分:大豆蛋白、胡萝卜、糖、蔬菜调味料。
烹饪方法:炸至浅金黄色。
有效期:从现在起1年半
Ingredient:Soya Protein, Carrot, Sugar, Vegetable Seasoning.
Cooking Method: Deep fry until light golden brown.
Expired Date:1 and half years from now
Weight | 380 g |
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