咖喱鱼头 CURRY FISH HEAD (800GM)

Ingredients:
Fish Head: Isolated Soya Protein (50%), Soya Bean Skin, Wheat Flour, Starch, Vegetable Oil (Soya), Seaweed, Sugar, Salt, Gelling Agent, Flavouring, Flavour Enhancer (INS 621), Yeast Extract and Vegetarian Spices.
Curry Sauce: Chili Paste, Vegetable Oil (Palm), Curry Powder, Coconut Milk, Sugar, Salt, Flavour Enhancer (INS 621), Flavouring and Vegetarian Spices
Allergen Information: Contains Soya, Wheat

Expired Date：2 years from now

成分：
鱼头：大豆分离蛋白 (50%), 腐竹, 小麦粉, 淀粉, 植物油 (大豆), 紫菜, 糖, 盐, 凝固剂, 香精, 增味剂 (INS 621), 酵母抽提物, 素食香料。
咖喱酱：辣椒酱, 植物油 (棕榈油), 咖喱粉, 椰浆, 糖, 盐, 增味剂 (INS 621), 香精, 素食香料
致敏原提示： 含有大豆, 小麦

有效期：从现在起2年

Bahan-bahan: Kepala Ikan: Protein Soya Terasing (50%), Fuchuk, Tepung Gandum, Kanji, Minyak Sayuran (Soya), Rumpai Laut, Gula, Garam, Agen Penggelan, Perasa, Penguat Rasa (INS 621), Ekstrak Yis dan Rempah Vegetarian.
Sos Kari: Pes Cili, Minyak Sayuran (Sawit), Serbuk Kari, Santan, Gula, Garam, Penguat Rasa (INS 621), Perasa dan Rempah Vegetarian
Maklumat Alergen: Mengandungi Soya, Gandum

Tarikh Luput: 2 tahun dari sekarang.