成分:大豆蛋白、胡萝卜、糖、蔬菜调味料。
烹饪方法:炸至浅金黄色。
有效期:从现在起1年半
Ingredient:Soya Protein, Carrot, Sugar, Vegetable Seasoning.
Cooking Method: Deep fry until light golden brown.
Expired Date:1 and half years from now
慈心舍-馒头金瓜 KP PUMPKIN STEMED BREAD (4PCS)
1 × RM6.80
一诚-迷你芝麻包 OS MINI BLACK SESAME BUNS
1 × RM5.30
更加好-沙拉卷 EB SALAD ROLL
1 × RM7.50
德明-素虾卷 DM VEG PRAWN ROLLS
1 × RM13.40
更加好-越南春卷 EB VIETNAM SPRING ROLL
1 × RM9.90 Subtotal: RM42.90
慈心舍-馒头金瓜 KP PUMPKIN STEMED BREAD (4PCS)
1 × RM6.80
一诚-迷你芝麻包 OS MINI BLACK SESAME BUNS
1 × RM5.30
更加好-沙拉卷 EB SALAD ROLL
1 × RM7.50
德明-素虾卷 DM VEG PRAWN ROLLS
1 × RM13.40
更加好-越南春卷 EB VIETNAM SPRING ROLL
1 × RM9.90 Subtotal: RM42.90
RM10.00
10PCS
成分:大豆蛋白、胡萝卜、糖、蔬菜调味料。
烹饪方法:炸至浅金黄色。
有效期:从现在起1年半
Ingredient:Soya Protein, Carrot, Sugar, Vegetable Seasoning.
Cooking Method: Deep fry until light golden brown.
Expired Date:1 and half years from now
| Weight | 380 g |
|---|